Celebrating with meat! Domestic Kobe Rib eye from friends at www.kobe-beef-store.com   You don't see in the video after the camera is off just how much we all actually enjoyed it, but I'm here to tell you, it was the most amazing Rib eye I have ever had!!!  (And I have put away some Rib eyes in my time!)  It was as tender as a filet, (like butter!) but with all the flavor goodness that perfect marbling gives to this cut.  Okay…. I’m drooling all over my keyboard… I’ve got to stop.  I actually saved one for me to enjoy all by myself.  It’s still in the freezer waiting for a night when I can sit and enjoy all alone J  Is there such a thing as a meat-addict?  If so…. Hello… My name is Leslie and I’m a meat-aholic